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Modern American Brunch

Pricing is per person. Class dates and times in the read more button, under, Request To Book

2 hr
85 US dollars
Dining experience

Service Description

Chef Steve teaches you how to make American-style brunch dishes with modern twists. Brunch is a quintessential American meal and a beautiful fusion of breakfast and lunch. In this hands-on cooking class, Chef Steve will show you how to create a trio of upscale brunch favorites complete with coffee or tea. Begin by making Ginger and lemon glazed scones, then whip up hollandaise sauce for eggs Benedict served with roasted seasoned potatoes, finish with seasonal fruit infused with elderflower liquor and topped with fresh whipped cream. 48 hr refund policy


Cancellation Policy

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Contact Details

  • 9499 Hawkshead Road, Reno, NV, USA

    17753869230

    steve@beyondthebottles.net


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